
Chicken Fried Steak
Hand-breaded, fried golden, blanketed in country gravy. Served with two sides and a hot roll — the plate Tulsa judges us by.
mornin', sugar — welcome to
Scratch-made comfort food and breakfast served all day — famous chicken fried steak, biscuits under real sausage gravy, and pancakes stacked like Mom meant it. Four counters across Tulsa & Broken Arrow.

Hand-breaded, fried golden, blanketed in country gravy. Served with two sides and a hot roll — the plate Tulsa judges us by.

Buttery scratch biscuits drowned in creamy sausage gravy. The single most-ordered plate in the building.

Two eggs over hash browns, cheddar-jack, diced ham, bacon, sausage, mushrooms, onions, peppers and tomato — all in one pan.
Our half-pound burger smothered in homestyle chili, cheddar and onions. Folks drive across town for this one.
Open-face biscuit, two sausage patties, white gravy, hash browns, two eggs any style and three silver dollar pancakes. Breakfast, the long way.

Half-pounder with American cheese, grilled onions and a fried egg on top. Messy in the best possible way.
No 11 AM cutoff here. Skillets, three-egg omelets, waffles and biscuits & gravy from the moment we flip the sign at 6 AM till the griddle cools at night.



Mom's Family Diner started with a simple Oklahoma promise: cook it from scratch, pour the coffee hot, and treat whoever walks in like kin. That family-run promise now stretches across four counters — two in Tulsa, two in Broken Arrow — all servin' the same gravy recipe we opened with.
Hand-breaded, slow-cooked, gravy stirred on the hour.
Omelets at 6 AM or 6 PM — your call, sugar.
1,000+ ratings across
Google · Yelp · DoorDash
— thank y'all kindly
"Portions are huge and the chicken fried steak is the real deal — crispy, smothered, and bigger than the plate. This is our Sunday tradition now."
"Biscuits and gravy at 6 AM with coffee that never hits the bottom of the cup. The waitresses learn your name by the second visit."
"Took the whole family, kids cleaned their plates for the first time in months. Prices from another decade, flavor like grandma's kitchen."
A proper kids menu for cowpokes 12 & under — junior burgers, grilled cheese, and drinks sized for small hands. High chairs, crayons, and zero side-eye when the syrup spills.

No reservations, no fuss. Slide into a booth, and we'll take it from there — the coffee pot's already on.